Burger Achill’s — Achill’s, Villefranche-sur-Mer
Brioche bun, 180g beef patty, sun-dried tomatoes, iceberg lettuce, cheddar & red onions, fresh fries, burger sauce.
Price : €23.00
Allergens : gluten, eggs, milk, sesame
Ingredients
- Brioche bun — A soft round brioche roll topped with sesame, served with the hamburger. A soft, slightly sweet crumb.
- Beef patty — Minced beef shaped into a patty, the heart of the hamburger. Juicy, grilled meat.
- Cheddar — An English cheese from the village of Cheddar in Somerset. A sharp taste and a melting texture.
- Tomates séchées
- Iceberg lettuce — A very crisp head lettuce popularised in the United States. Freshness and crunch.
- Red onion — A purple-skinned, mild onion often served raw. A mild, slightly sharp flavour.
- Sauce burger
- Fries — Potato sticks fried until golden; Belgium and France both claim them. Crisp outside, fluffy inside.