Café mignon — Achill’s, Villefranche-sur-Mer
Desserts of your choice.
Price : €6.00
Allergens : gluten, eggs, milk
Ingredients
- Espresso — Italian-style coffee extracted under pressure. The Espresso Martini was born in London in the 1980s, created by bartender Dick Bradsell. Roasted bitterness and, shaken hard, that signature creamy crema.
- Chocolate fondant — A chocolate cake with a melting heart, now a bistro classic. A molten heart and intense chocolate.